Prep time: 10minutes


50ml Tequila

25ml lime juice

20ml Triple Sec or Cointreau

Lime wedges

Suölo® Reduced Sodium Sea Salt


  1. Sprinkle a few teaspoons of Suölo® Reduced Sodium Sea Salt over the surface of a small plate or saucer.  
  2. Put one edge of lime along the rim of a tumbler and then dip into the salt so that the entire rim is covered.
  3. Fill a cocktail shaker with ice, then add the Tequila, lime juice and Triple Sec (or Cointreau)
  4. Shake until the outside of the shaker feels cold
  5. Strain the mix into the prepared glass over fresh ice.  Serve with a wedge of lime

Download the recipe here!

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